Cyprus Flake Sea Salt

Cyprus sea salt is harvested from the Mediterranean sea surrounding Cyprus through solar evaporation, a process that can take up to two years. The water is channeled into a series of shallower bodies and then finally into heated pans until mounds of the salt appear. Use as a finishing salt for your dishes for a great crunch and burst of flavor. This salt works well with desserts; trying sprinkling over a caramel sauce.