Green Garnet Amaranth Seeds - Mexican Grain

Green Garnet Amaranth (Amaranthus cruentus) is an annual flowering vegetable grown since ancient times in South and Central America. Today, it is grown as microgreens, as a leafy green vegetable, and also as a seed crop as a gluten-free alternative to wheat or other cereal grains. Amaranth plants thrive in full sun in a variety of soil types and grow to a giant 6 feet tall or more. Amaranth is a resilient plant that thrives even under adverse weather conditions and readily self-sows, making it ideal for homesteading. Nutrient-Rich Crop - Green Garnet Amaranth, Amaranthus cruentus ., is a nutrient-rich flowering herb also known as callaloo or chawli The annual reaches 6 feet tall, with a green flower in the central stalk. Amaranth was a major food crop in the Americas for centuries, and today has been cultivated all over the globe in diverse growing conditions. Versatile Culinary Uses - Green Garnet Amaranth Its leafy greens taste similar to spinach when young and can be eaten raw in