Walla Walla Onion Seeds - Long Day Onion

Walla Walla Onions are the official state vegetable of Washington. This long-day onion performs best in northern climates and has an unparalleled sweetness and exceptional flavor. Can be planted in fall and overwintered for larger bulbs, or in early spring for smaller size but sweeter flavor. Washington’s State Vegetable - Walla Walla onions are an heirloom variety of long-day type onions. These yellow onions thrive in the climate of the American Northwest. They can be planted in fall and overwintered for larger bulbs, or in early spring for a smaller size but sweeter flavor. Exceptionally Sweet Flavor - Crisp and juicy Walla Wallas are excellent for eating fresh or for cooking, especially grilled. The golden brown bulbs reach 5-6 inches when sown in fall, or about 3 inches if grown in spring. Net Wt. 500MG