Sushi Kit for Two

A sushi experience designed to be shared — perfect for Valentine’s Day or a cozy family night in. Craft your own rolls using premium, sushi-grade fish and classic accompaniments — fresh, customizable, and best enjoyed together. Makes: ~8 maki rolls (about ~64 pieces), plus wakame salad, ginger, wasabi, tobiko, and soy sauce. What’s in the kit ½ lb sushi-grade tuna (skin-off) ½ lb sushi-grade salmon (skin-off) 10 sheets nori ¾ lb sushi rice (1.5 cups) 2 oz seasoned rice vinegar 8 oz wakame seaweed salad 2 oz wasabi powder 4 oz sushi ginger 2 oz tobiko roe 4 soy sauce packets 1 maki su (bamboo rolling mat) You’ll need at home: a knife + cutting board, 2 cups (475 mL) water, and optional add-ins like cucumber or avocado. Rice is simple: we include the seasoning — you just cook the rice. Full instructions are in our “How to Make Sushi Rice” guide. Wasabi (from powder): Mix 1 tsp wasabi powder + 1–1½ tsp cold water into a smooth paste. Let sit 2–3 minutes, then adjus