Vanilla

Vanilla cupcake topped with your choice of buttercream!  Ingredients Flour (Unbleached Hard Red Wheat Flour, Enzyme or Malted Barley), Baking Soda, Baking Powder, Grapeseed Oil, Butter (Blend Of Plant-Based Oils (Palm Kernel, Canola, Palm Fruit, And Olive Oil), Water, Salt, Organic Cane Sugar, Milk (Almond Milk), Vanilla Extract, Apple Cider Vinegar, Cornstarch Gluten- Free Gluten Free Flour [(RICE FLOUR, WHOLEGRAIN BROWN RICE FLOUR, WHOLESORGHUM FLOUR, TAPIOCA STARCH,POTATO STARCH, CELLULOSE,XANTHAN GUM, VITAMIN ANDMINERAL BLEND [CALCIUMCARBONATE, NIACINAMIDE (VITAMINB3), REDUCED IRON, THIAMINHYDROCHLORIDE (VITAMIN B1),RIBOFLAVIN (VITAMIN B2)], Baking Soda, Baking Powder, Grapeseed Oil, Butter (Blend Of Plant-Based Oils (Palm Kernel, Canola, Palm Fruit, And Olive Oil), Water, Salt, Sugar, Milk (Almond Milk), Vanilla Extract, Apple Cider Vinegar, Cornstarch