Andouille Sausage - Mild

Indulge in the rich, smoky flavors of our Heritage Pork Andouille Sausage — now available in a mild version, proudly crafted by Swine & Sea. Perfect for those who love the bold, savory taste of our original recipe but prefer a heat-free experience. As a family-owned business with a French-Creole heritage, we take immense pride in delivering an authentic taste that honors Louisiana's vibrant culinary traditions. Made from premium heritage-breed pork and cold-smoked over hickory sawdust for 12 hours, this mild version of our classic sausage ensures every bite is as satisfying and flavorful as the original — just without the spice.