Sambucus racemosa (Red Elderberry)

Plant Description: An upright deciduous shrub with a broad arching form and many branches. The bark is dark reddish/brown, coarse and covered in small blisters. Leaves are pinnately compound comprised of 5-7 elongated leaflets with toothed margins. Inflorescences are pyramidal shaped clusters of many small creamy white flowers. Berries are small, bright red fruits.  The flowers and berries of this plant are edible, but the stems, bark, leaves, and roots contain cyanide-producing toxins so it is vital to use caution. Berries and flowers may be consumed after being cooked and are often used to make jams or wine. A common winter remedy, elderberry is also used for coughs, bronchitis, upper respiratory cold infections, fever, influenza, congestion, expectorant for dry coughs, and viral infections. *CONSULT A PROFESSIONAL FOR MEDICAL USE. NEVER CONSUME PLANTS WITHOUT PROPER ID* Height: up to 20ft Width: 6ft Watering needs: Moderate to wet Sun needs: full sun to shade Soil needs: well