NICARAGUA GEISHA La Bastilla | Limited Time - Light Roast Coffee 2LB Bag

LIMITED TIME! This new Geisha coffee micro-lot was sourced from Finca La Bastilla, an idyllic farm set in the high peaks of Nicaragua's Jinotega department. Ripe red coffee cherries were picked from Geisha trees, sorted, and laid out to dry without removing the fruit or skin. The resulting vibrant, sweet, fruit-forward cup was the result of pairing the Geisha variety with the natural (dry) processing. La Bastilla's staff diligently selects only the ripest coffee cherries for Natural (dry) processing. This requires planning since drying naturals is a slow process. Coffee cherries are dried whole, without removing any of the fruit. During this stage, the coffee is turned regularly to increase airflow, support even drying, and prevent spoilage. After the cherries have been dried, the seeds (or coffee beans) are removed from the fruit and prepared for export. The team at La Bastilla strives for strong berry notes and uses a proprietary process that is a "trade secret" of the La Bastilla m