Pecorino Romano

Pecorino Romano – Locatelli is a celebrated Italian classic, crafted from 100% pure sheep’s milk and aged for a minimum of nine months to achieve its signature crystalline texture and bold, savory flavor. Produced by the esteemed Locatelli family, this premium artisanal pecorino has been a benchmark of quality and tradition for generations. Grate it over handmade pasta, slice it into luxury antipasto platters, or enjoy it on its own with a drizzle of aged balsamic or a glass of Barolo. Its sharp, salty finish and dense, crumbly body make it an essential for those who appreciate heritage-driven cheeses with culinary versatility. Locatelli’s Pecorino Romano brings old-world sophistication to modern kitchens and curated cheese boards alike. Available now at Talbott & Arding—your trusted source for exceptional cheeses that elevate every gourmet experience. Organic sheep's milk. Traditional rennet. Sardinia, Italy 8oz