Curry Leaf - Sweet Neem

Curry Leaf, Murraya koenigii, Curry Leaf Herb, sometimes known as sweet neem, is used for making Curry Herb based cuisine, curry sauce, organic Curry Leaf Tea, and extracts. There are many more herbal uses for Curry Leaves such as making tinctures, salves and extract.Curry leaves are a main ingredient of Indian cuisine and Indian traditional Herbalism. Curry is widely used in Indian cooking making recipes such as thoran, vada, rasam, and kadhi. The leaves are also ground to prepare various powdered spice blends.Curry Leaf Tea has a unique flavor, naturally bittersweet with a mild Aroma and pleasant aftertaste.We appreciate you visiting our herb store! With over 700 products, our hope is that we satisfy all of your needs in a one stop shopping experience! Your experience with us doesn’t stop after a sale! For over 10 years we have provided our customers with education and support, on the updated and traditional uses of herbs, spices and teas. This means you are always a click away from