TRUFFLEGGS® - TRUFFLE EGG Spread in tube

Description: The classic egg and truffle combination in a spreadable cream with a pleasant texture. ▪ With Italian White Truffle (Tuber magnatum Pico).▪ Deep yellow color, due to 39% egg yolk.▪ With eggs from free-range hens.▪ Creamy texture and delicate flavor. How to Use: Try it on asparagus, as a filling for a truffled version of deviled eggs, to season meat tartare, or in club sandwiches. Store in a cool, dry place. After opening store in the refrigerator at +4°/+39°F and consume within 3-4 days.     Ingredients: Egg yolk 39%, water, butter, Parmigiano Reggiano DOP (milk, salt, rennet), cornstarch, white truffle (Tuber magnatum Pico) 0.8%, salt, pepper, natural flavors.  Contains egg and milk. May contain nuts and fish.   Weight: 0.95 oz