Piri Piri Seasoning

Description: Tasmanian Spice Traders handcrafted Piri Piri Seasoning pays tribute to one of the world’s most iconic chile blends. Piri Piri traces its roots to Southern Africa, where Portuguese settlers encountered the fiery bird’s eye chile—called piri piri in Swahili, meaning “chile chile,” or as it’s often said, “the chile so hot they named it twice.” Portuguese cooks paired these fiery chiles with citrus, garlic, and herbs to craft a bold marinade and sauce with a perfect harmony of spice and complexity. Carried back to Portugal and across the Mediterranean, it soon became a culinary staple—most famously in Piri Piri chicken—celebrated for its vibrant heat and zest. Our proprietary blend captures that same legendary fusion of flavor, delivering a fiery kick balanced by bright citrus, aromatic herbs, and a touch of smoky sweetness. The flavor awakens with lively citrus notes, unfolds into earthy warmth, and lingers with a smoldering, complex burn—fiery and bold, yet perfectly balanc