Yan Imam Bayeldi 16oz

Roasted vegetable appetizer made with fresh eggplants and peppers. Product of Armenia. 439g/15.5oz   The roasted vegetable appetizer made with fresh eggplants and peppers is a popular dish from Armenia. This appetizer is typically made with fresh eggplants, bell peppers, tomatoes, and onions, which are roasted until tender and then combined with herbs, spices, and olive oil to create a delicious and flavorful dish. One of the great things about this appetizer is its versatility. It can be served warm or at room temperature, making it a great dish to serve as a side dish or as part of a mezze platter. It can also be used as a topping for crackers or pita bread, or as a filling for sandwiches or wraps. The roasted vegetables used in this appetizer are rich in vitamins and minerals, making it a healthy and nutritious choice. Eggplants are a good source of fiber and antioxidants, while bell peppers are rich in vitamin C and other essential nutrients.