Chicken Hearts

Get some excellent nutrition from organ meats. If you’re not quite ready to fry them up, add them to our DIY Broth Recipe. Taste & See broilers and layers are the cornerstone of the farm. Much loved and always in demand, our birds are truly pasture-raised and you can see and taste the difference in their meat and eggs. Housed in portable field shelters, our meat birds spend eight weeks outside doing what chickens do best - scratching the soil, eliminating pests, and co-laboring with us on the farm. Our birds are supplemented with a Non GMO Feed. Glyphosate is NOT used on their feed or anywhere on our property. Nutrients in chicken hearts Chicken hearts are highly nutritious and provide a good amount of protein, zinc, copper, iron, and B vitamins in each serving. A 3.5-ounce (100-gram) serving of cooked chicken heart contains the following nutrients (1Trusted Source): Calories: 185 Protein: 26 grams Fat: 8 grams Carbs: 0.1 grams Vitamin B12: 304% of the Daily Value (DV)