Italian Herb Olive Oil

This one makes your mouth water! It's great for bread dipping, sautéing or using as a finishing oil. It has a vibrant herb flavor which would be great brushed on your grilled meats. Also try in pasta with blue cheese, roasted potatoes, and on your vegetables. Pour some in a dipping dish, sprinkle with fresh parmesan cheese and serve with a loaf of warm bread! Ingredients:  Extra Virgin Olive Oil Product of California Balsamic Pairings: Garlic Herb, Lemon, WhiteSalt Pairings: Garlic Medley, Lemon, Rosemary