Traditional 25-Year Blend Dark Balsamic Vinegar

This balsamic vinegar from Modena, Italy is so smooth you could sip it after dinner.  It is very versatile and can be paired deliciously with almost any olive oil or used alone. Use it as a drizzle on aged cheeses, cured meats, and fresh fruit or as a dessert sauce for vanilla ice cream and strawberries or as a marinade for your meats. This should be a definite staple in your pantry. Olive Oil Pairings: All of them!