Organic Goat Rock Roast

Goat Rock Roast USDA Organic | Fair Trade Certified | Kosher Like the monolith rising out of the crashing surf off the Sonoma Coast, Goat Rock is the stalwart blend of our line. Roasted in the tradition of great West Coast dark roasts, Goat Rock’s flavors are big and bold, never ashy. A comforting first cup of the day and an excellent finale to a delicious meal, Goat Rock is our most popular blend with good reason. Origin & Sourcing Region(s) Peru, SumatraProcessing Method Washed & Semi-Washed Roast Level & Flavor Profile Roast Level Dark (West Coast Style)Tasting Notes Bold, chocolatey, and balancedMouthfeel Smooth and rich, with a full-bodied comfortAcidity LowBody Full Best Brewing Methods Ideal For French Press, Espresso, Pour Over, Drip, Cold BrewOur Recommendation Best enjoyed as a Pour Over for clarity, French Press for bold body, or Espresso for intensity without bitterness Packaging & Size Options Available Sizes 10oz Can, 2lb Bag, 5lb Bag Whole Bean or Ground