Sichuan Peppercorn Whole Organic

Sichuan peppercorn's unique aroma and flavor is not hot or pungent like other peppercorns. instead, it has slight lemony overtones and creates a pleasant tingly numbness in the mouth. Health benefits: boosts immunity improves blood circulation strengthens bones Taste: lemony, tingly, hot numbing Use: Lightly toast the tiny seed pods (discard seeds), then grind like other peppercorns or to cook with. Fry in oil for a flavored hot oil. Ingredients: organic sichuan peppercorns Recipe: Sichuan Peppercorn Salt Health benefits have not been investigated by the FDA. Consult your medical professional before use.