Kashmiri Saffron Rose Chai
With breathtaking scenery all around, there is no doubt a place more beautiful than Kashmir. Breathing in nature with a shikara passing over quiet water of Dal lake, with a hot Kangri kept inside Phiran, relishing the snow at Gulmarg or an excursion in Nishat garden, Kashmir stays with you, years after you visit. The gardens here paint a picturesque beauty and at the same time produce delicate spices. Grown at an altitude of about 5200 ft. the valley produces one of the most expensive and rarest saffron in the world. And the incredible soft roses that grow are naturally light scented. Our Kashmir Kesar Gulab Chai is the representation of the everlasting beauty of the valley. Blended with chai, picked saffron strands from the valley, delicate rose petals, and aromatic green cardamom, it's a cup of chai that blooms with rich flavors. Saffron brings intense color, aroma, and a unique flavor while rose brings a calming effect coupled with soothing green cardamom. Be it the morning, afterno