UNSWEETENED MATCHA | Barista grade for matcha lattes

Our Unsweetened Matcha is sourced from Nishio, Japan—a region celebrated for producing some of the finest matcha in the world. Specially crafted for barista-style creations, this matcha is ideal for those who love making café-quality lattes, hot or iced, right at home. With its vibrant color and bold flavor, it delivers the perfect base for any matcha drink. Perfect for Lattes & Café CreationsThis specific-grade matcha is designed to be mixed with milk or plant-based alternatives, offering a strong matcha flavor and brilliant green hue. Prepare a concentrated matcha shot and use it as the foundation for lattes, smoothies, or your favorite matcha beverages. Yield GuideUsing ½ tsp per serving: 30g = 15–20 cups 60g = 30–40 cups What Makes Unsweetened Matcha Unique Before harvesting, the Camellia sinensis tea plants are carefully shaded to enhance their natural sweetness and deepen the green color of the leaves. After harvesting, the leaves are steamed, dried, and finely stone-g