Dandelion Root Raw

Dandelion root is one of the most widely used botanicals for natural wellness. Rich in vitamins A, B, and C, as well as potassium and iron, it may support digestion and reduce inflammation due to its antioxidant and prebiotic properties. Ingredients: Dandelion Root Raw Organic, cut and sifted. (Taraxacum Officinale).  Doesn't contain wheat, tree nuts or eggs. Origin: China. Directions Pour 8–12 oz of boiling water (212°F) over 1 tsp of tea. Steep 3–4 minutes. Caffeine-free   Products are dietary supplements and are not intended to diagnose, treat, or prevent diseases.