Jeju Island Ceremonial Grade Matcha (제주옥로 가루녹차)

Grade Jewel Dew (玉 露) Ceremonial Grade, First Flush Harvest Date Late April Farm Location Mt. Halla, Harye Village, Seogwipo, Jeju Island, Korea Origin Single Estate, Shade grown for 21 days prior to harvest Harvest Method Machine Harvested Young Leaves Processing Method Sorted, wilted, steamed, rolled, dried and ceramic ball milled. Product Number JU31 This first flush (earliest spring growth) whole leaf green tea was machine harvested late April from partially shade grown leaves, then steam heated, rolled, dried and ceramic ball milled. This single estate tea comes from the fertile volcanic soil of the cool eastern slope of Mt. Halla on Jeju Island, located off Korea’s southern coast. This tea has been reviewed by the following tea bloggers: Reviewed by Krystal's Product Reviews (Oct 2018)Reviewed by Oolong Owl (April 26. 2018)Reviewed by Hanamichi (Dec 20, 2017)Reviewed by Tea with Polly (Nov 11, 2017)