Lung Ching Dragon Well Green Tea

ung Ching (Dragon Well) Green Tea is one of China’s most iconic and revered teas, known for its delicate flavor, smooth texture, and intricate cultivation process. Grown in the Zhejiang province, particularly around the West Lake area, Lung Ching is prized for its refreshing taste and beautiful flat leaves, which are hand-pressed into shape during production. This green tea offers a refined, savory flavor with a touch of sweetness, making it a favorite among tea connoisseurs. Flavor Profile: Delicate and Smooth: Lung Ching has a subtle, yet complex flavor profile, characterized by its mild vegetal notes with a soft, nutty undertone. Sweet, Toasty Notes: It often carries a natural sweetness reminiscent of chestnuts, complemented by light toasted flavors that add depth without being overpowering. Fresh and Clean Finish: The taste is crisp and refreshing, with a lingering clean, slightly floral aftertaste that leaves the palate feeling bright and rejuvenated. Ingredients: Green Tea O