2238-14 Dough and Yeast-Kill Thermometer

The 2238 series has a tempered glass lens and features a stainless steel vessel clip. Model 2238-14 is perfect for monitoring dough through the yeast-kill process and features a high range of 50 ° to 500 °F/ °C.   Stem Length 8" / 20.3 cm Warranty 1 Year Warranty Adjustable Vessel Clip Yes Certification NSF Dial 2"/5 cm dial with Tempered Glass Lens Temperature Range 50 ° to 550 °F / 10 ° to 285 °C Temperature Accuracy ±2 °F / 1 °C Housing Material Stainless Steel Dial Diameter 2" / 5.08cm Shaft Length 8" / 20.3cm Weight 1.25oz / 35.4g