Chili & Garlic Mustard Kit

You will need 1/2 cup of white wine vinegar, 3 cloves of minced garlic and 3/4 cup water to make this delicious homemade mustard! Detailed instructions are on the package. Be sure to allow 2 weeks after preparation for flavor to develop.  Absolutely delicious on leftover turkey or ham sammies! Makes approximately 10oz of mustard. Contains: Mustard seed, sea salt, red pepper flake, Spanish paprika