Winter Fire Cider

Winter is THE time of the year to be drinking fire cider to fend off colds, flus, and other common viruses! That's why we are bringing you our strongest (and most festive) recipe yet, which just so happens to come from the Appalachian Mountains of North Carolina! Of course you'll find the staples such as ginger, garlic, horseradish root, onions, lemons, turmeric root, raw honey and cayenne peppers for their anti-inflammatory, digestion-supporting, bacteria-killing, and immunity-boosting properties BUT you'll also find: Moonshine - yes, THAT moonshine! Just enough to clear your sinuses and warm you up. It also helps extract every possible nutrient and benefit from the other ingredients since alcohol is one of the best and most powerful solvents. (It's how herbal tinctures are made) Elderberries - highly effective on its own at fighting off illness and supporting the immune system while also providing vitamins and antioxidants Rosemary - soothes upset stomach, can improve mood, lowers in