Chili Mixes - Cajun White Bean

Deep in the Bayou men would prepare for a stint of hunting by cooking a steaming caldron of spicy white bean chili to take on their journey.  It was hearty enough to keep the cajun’s patient until their traps were full, and spicy enough to keep them warm during the wait. This bag makes a lot  of chili and  it is not necessary to make all of it at once.  You must empty the entire contents of the bag  into a bowl and mix thoroughly, then split the mix in half or quarters and reserve what you are not going to use  for another time.  To make the most of this mixture add your choice of meat, poultry, shellfish or  vegetables. Our Cajun White Bean Chili is ideal as a side dish or a meal in itself. Fat-free, cholesterol-free, and all-natural mixes. All you add is water, and you have a delicious chili.   CAJUN WHITE BEAN CHILI -Clear Front Stand-Up Bag Ingredients: White Beans, Bayou Blackening Balm,  (Paprika, Cayenne Pepper,  Ground Black Pepper, Garlic, Kosher salt, & Chives).  To this