8" Springform Pan Carbon Steel Non Stick

Mrs. Anderson's Non-stick Springform Pan with smooth base for baking creamy cheesecakes, flourless cake, and other delicate confections Professional-quality carbon steel with premium quick-release, non-stick coating for uniform baking; PFOA-free, FDA and European LFGB approved Interlocking side band hugs the base to prevent leaks during baking; sides spring open to release the based with just a flick of the latch Non-stick surface releases food quickly; no stuck-on, baked-on mess; use wooden or nylon tools; never cut in the pan; instructions included Heat safe to 390-degrees Fahrenheit; easy non-stick cleanup; hand wash in warm, soapy water and dry thoroughly