 
                                        Organic Barley Seeds (Hordeum vulgare) – 150+ Seeds for Grain Production, Cover Crops, and Animal Feed
Minimum: 150+ seeds Introducing Barley (Hordeum vulgare), a versatile and resilient grain crop prized for its nutritional value, agronomic adaptability, and numerous applications in food, feed, brewing, and soil management. With its rapid growth, high yield potential, and tolerance to diverse growing conditions, Barley serves as a valuable staple in global agriculture, providing a reliable source of sustenance for humans and animals alike. Whether cultivated for its grains, straw, or soil-improving properties, Barley offers multifaceted benefits for enhancing food security, livestock nutrition, and soil health in agricultural systems worldwide. Key Features: Nutritional Value: Barley grains are rich in essential nutrients, including carbohydrates, protein, fiber, vitamins, and minerals, making them a valuable component of human and animal diets. Whether used in whole-grain form, as pearl barley, or processed into barley flour, flakes, or malt, Barley offers a nutritious and versatile
