Natural Chef Knife

Series Story-Natural Chef Knife The 8" Chef's Knife is iconic. With unrivaled design and quality, the 8" Chef's Knife is an all-rounder - perfect for chopping, mincing or cutting meat, fish, fruit and vegetables. An active participant in many kitchen tasks, this Chef's Knife makes food preparation a pleasure and should be part of every professional chef's and home cook's basic gear. Forged and nitrogen hardened by a tenth generation knife maker, this knife combines the practicality of a German blade with the precision of a Japanese knife. The closest thing to an all-purpose knife, the Chef's Knife features a curved blade optimized for the rocking method, a pointed tip for precise cutting and a handcrafted, non-slip, solid wood handle. SPCIFICATIONS Blade material: High-carbon Stainless Steel Handle material: Pakkawood Full-tang: No Tip angle: 60° degrees Full length: 33.6cm Blade length: 20.2cm  Width (blade & handle):  4.6cm  Blade thickness: 2.5 mm Weight: 242g GOOD FOR Cab