Xinzou B37 Damascus Steel Boning Knife Olive Wood Handle

Typically found in more comprehensive knife sets, the blade of a boning knife is slender and flexible, ideal for precision. It's great for deboning poultry, meat, and fish, making it suitable for both professional chefs and passionate home cooks. A boning knife will allow you to make clean cuts close to the bone, ensuring maximum yield and as little waste as possible. You may find a boning knife in specialty butcher sets, chef's collections, and premium kitchen knife sets. 14Cr14MoVNb Powder Steel Blade Core for sharpness and durability. SUS410 Stainless Damascus outer layer for corrosion resistance. 73 total layers of folded steel. 62-64 HRC rating to ensure edge retention. Olive wood handles designed for ergonomics and aesthetics. Features rounded/deburred edges for less snagging and better comfort. Boning Knife Blade 6 inch/ 149 mm blade. This boning knife or small fillet makes a great gift for anyone who likes to cook or wants something stylish for their kitchen. This XINZOU knif