Xinzuo B13D 8" 67 Layer Damascus Paring Knife Damascus Steel Paring Knife

With a blade of between 3 and 4 inches long, the paring knife is an essential component in any set. Prized for its precision and versatility, it excels in tasks that require detail, like trimming, peeling, and slicing small fruits and veggies. The paring knife is found in both basic and comprehensive sets. Indeed, no kitchen is complete without this indispensable tool for the most delicate of culinary tasks. Hardness: 60±2HRC Blade Material: 67 Layers Damascus Steel Thickness: 2.2mm Handle Material: North America Desert Ironwood Net Weight: 109g Use For: Suitable for cutting meat, vegetables, fruits, salad and so on (don't use it cut the bone or other hard food) Warm Tips: Please don't use these knives to cut the bone or other hard food, otherwise it will damage the blade; also don't beat the food with the knife surface. To ensure the knives' anti-rust function, please don't let acid or corrosive juice left in the knife surface too long, such as tomato juice, lemon juice, etc. Aft