Xinzuo B13R 67 Layer VG10 Japanese Damascus Cleaver Knife with Rose Wood Handles

Cleavers are designed for chopping and slicing, but unlike meat cleavers, they're capable of additional precision and can be used with vegetables, herbs, and boneless meat. They're likely to be included in versatile knife sets - professional chefs' sets and comprehensive kitchen collections. Boasting a broad, rectangular blade and a strong, straight edge, cleavers are great for efficient and versatile food preparation. 10Cr15CoMoV Powder Steel Blade Core for sharpness. 316/316L Stainless Damascus outer anti-corrosion layers. 67-total layers of folded steel. Raindrop Damascus Pattern. 58-62 HRC rating for edge durability. Rose Wood ergonomic handle. 7" inch Damascus Steel Cleaver knife. This Damascus Cleaver knife is a great addition to your collection. Each blade is made up of three major sections of steel. The primary core that serves as the cutting edge and two outer protective sections help prevent rust build up. Although you should still regularly clean your knives. The core is m