Sauerkraut Rye
$7.00
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One of our most popular breads, the Sauerkraut Rye is light and airy with a bite of rye grain. Great for sandwiches, toasted for breakfast with jam or for delicious grilled Reuben’s with corned beef from the butcher down the street. This bread is only made on Fridays so be sure to stop by and pick up a loaf for the weekend
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