Andrew's Perfect Pairing

At a recent company bottle share we polled our team members and asked, "What three beers would you choose to pair with a Holiday-style meal and why?"  The answers were so good we had to share with you! This food forward pairing set features two 750-ml. bottles and one 4-pack of 16oz cans of the following: Creme Bruelay Bourbon barrel-aged barleywine-style ale with vanilla beans, salt, and dulce de leche | 15.8%"Easy.  The name says it all.  It's caramel sweetness, bourbon notes with subtle saltiness would also pair nicely with orange glazed duck.  I prefer it as dessert though." Brookie Bourbon barrel-aged imperial stout with cookies, peppermint, and milk sugar | 14.1%"Not to be too vanilla here with my pairing but I think vanilla ice cream is perfect for this beer.  Brookie's stout-y chocolate-y-ness along with that peppermint are two flavors that go exceptionally well with vanilla ice cream." Parley Porter Rum barrel-aged imperial porter with pineapple, toasted coconut, toasted almon