Rump Roast - Beef

Believe us when we say our beef rump roast is delicious when cooked low and slow. It makes a fabulous pot roast and excellent leftovers for sandwiches, both hot and cold. This is also a great cut to use for making jerky.We carefully tend to and raise our animals only on the nutrient rich green grasses and crystal clear waters of our high mountain ranches outside Chama, NM. Nothing more, nothing less.