Saint Agur Blue
$18.50
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St.Agur is a luscious double creme blue cheese from the Auvergne region of France. Made with cow's milk this blue is a little less sharp than traditional blues, it's buttery and bright with a slight peppery finish. Indulgent yet approachable this cheese is a shop favorite - perfect for spreading on bread or enjoying with fruit and nuts. Makes a great after dinner dessert with a sweet Port or Sauternes.
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