Cast Iron Kadai
$1,399.00
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Made from 100% food-grade Iron with 9 mm thickness. Cast iron Kadai is hand-seasoned. But it needs seasoning for few times before cooking Since the Kadai is made with appreciable thickness, the food will not get stuck to the bottom and not get burnt inside the Kadai which is perfect for deep fry. Retains heat longer and consumes less oil NOTE- you will need to replace your non-stick or steel cookware every few years. With proper care and usage, Cast iron Kadai can be used for many years
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