Black Garlic Sea Salt

Taste: An umami salty explosion! Prepare to be amazed! This blend of premium quality, hand harvested, French grey sea salt and black garlic powder will quickly become your go-to seasoning, creating a truly wowing flavor experience. Black garlic is made from fermenting fresh garlic, giving hints of sweet balsamic and tamarind with a mellow garlic flavor. This product is 2019 Specialty Food Association SOFI Award winner. How to Enjoy:  Season eggs, veggies, potatoes, pasta, rice dishes. Marinade meat, fish, and seafood. Add flavor to marinades and dressings.  What is Black Garlic? This beauty is made by fermenting fresh garlic at high temperatures over time to produce a slightly wrinkled black clove with a deliciously satisfying umami flavor (the flavor that makes the back corners of your mouth water.) Notice the with sweet hints of balsamic and tamarind with a mellow garlic flavor. Black Garlic, in combination with sea salt makes this seasoning a versatile favor