Gluten Free Spinach, Mushroom & Goat Cheese Quiche

 Our Gluten Free crust, spinach, mushroom, goat cheese, and onions mixed in with eggs and cream makes this the perfect dish not only for breakfast or brunch but also lunch and dinner ..... or even just as an indulgent snack!   Please note - We are not a gluten-free facility and cannot ensure that cross contamination will never occur. Ingredients: cream, eggs, goat cheese, mushrooms, butter, white rice flour, brown rice flour, potato starch, tapioca starch, powdered milk, sour cream, rice vinegar, spinach, onion, xanthan gum, salt, pepper, nutmeg, cayenne pepper, sugar Contains: milk, eggs.  Made in a facility that also uses wheat, peanuts and tree nuts.