Vegetable Coconut Curry

  This savory pie is perfect for any veggie lover!  Loaded with potatoes, cauliflower, peas, carrots and onions, drenched in a creamy coconut Vadouvan curry sauce, wrapped in our flaky crust.  Perfect for a delicious lunch or dinner.   Awarded 1st place by the American Pie Council at the 2023 National Pie Championships                                                                                                       Ingredients: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin and folic acid), yukon potatoes, cauliflower, carrots, peas, onions, coconut milk, butter, garlic, salt, curry, cumin, turmeric, coriander,  smoked Spanish sweet paprika, Guajillo chiles, ginger, charnushka, black and green cardamom, black pepper, cloves, mace, Saigon cinnamon and Turkish bay leaves, sugar  Contains: wheat, milk, soy, corn, coconut milk.  Made in a facility that also uses peanuts and tree nuts.