1000 Italian Oregano Seeds Heirloom Herb

Oregano (Origanum vulgare). 90 days. Widely used in Italian dishes, tomato sauce, pizza, fish and salad dressing. Use fresh or dried in sauces and soups. Perennial in Zones 5-10. Hardy 2 ½ inch plant with pungent, oval leaves and purplish pink flowers.*************OREGANO GROWING GUIDE BELOW***Oregano is a perennial with rose-purple or white flowers and a taste reminiscent of thyme. Its taste is zesty and strong and is commonly used in Italian dishes. Oregano is a hardy plant and makes a good ground cover.PLANTING Oregano loves the sun; ensure your placement has full, strong sun for strong flavor; some folks plant later in the season for assured warm weather. However, for a head start, plant the seeds/cuttings 6 to 10 weeks before the last spring frost. Oregano can easily be started from seeds, though you can also use cuttings from an established plant. Plant the seeds/cuttings in well-drained soil anytime after the last spring frost. The soil should be around 70ºF. For thin plants, pl