Beef Barbacoa and Scrambled Eggs with Roasted Pico De Gallo

Protein-packed with a pico-punch, you can’t go wrong with this meal any time of day. Our beef chuck is always grass-fed, our eggs are always cage-free, and our jalapeño-and-herb pico de gallo is always on point.   Ingredients: Beef, Whole Eggs [Whole Eggs, Citric Acid, Water], Grape Tomato, Tomatoes [Organic Tomato Puree (Water, Organic Tomato Paste), Organic Tomatoes, Sea Salt, Citric Acid], Red Onion, Onion, Jalapeno, Olive Oil, Lime Juice, Garlic, Salt, Cilantro, Black Pepper, Oregano, Paprika