🇪🇸 4 Morcilla Iberica - Spanish Blood Sausage w/ Onions & Smoked Paprika, 1 lb [Frozen] ❄️
$16.00
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A traditional Spanish style blood pudding sausage made of pork blood,onions and smoked paprika. Grill, broil or sauté in olive oil and serve as a hot tapa. Also delicious with potatoes and/or cooked apples and ideal for flavoring legumes, rice dishes, casseroles and stuffed pastries. Last but not least, an essential sausage for making Fabada Asturiana and other stews (cocidos).Ingredients : Pork, Pork Blood (Pork Blood, Water, Vinegar), Dry Onions, Smoked Paprika Powder, Salt, Cane Sugar, Black Pepper, Spices (Nutmeg, Coriander, Caraway, Allspices). Encased in Natural Pork Casing.
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