Plant-Based Green Pea and Wild Garlic Pasta
$3.99
{{option.name}}:
{{selected_options[option.position]}}
{{value_obj.value}}
Want a healthier, tasty twist to your everyday pastas? This plant-based green pea and wild garlic pasta is made from green peas and wild garlic. gluten-free, certified organic, and GMO-free high in protein and excellent sources of fiber, vitamins, and minerals cooks in just 3 minutes check out The Handy Cupboard's or al dente's Instagram pages for recipe ideas Any questions please don't hesitate to email us or message us on social media. Thanks!
Show More
Show Less