PRIME Flat Iron Steak
$25.00
{{option.name}}:
{{selected_options[option.position]}}
{{value_obj.value}}
The Flat Iron Steak hails from the second most tender muscle on a beef carcass and is loaded with intricate marbling. This cut is extremely tender and great for any grilling occasion. This cut is DRY-AGED and packaged one steak per pack. This is a CERTIFIED PRIME CUT, meaning that it has been evaluated and officially graded by a USDA grader. SMALL Flat Iron Steak | 1.00-1.24 lbs | $25 MEDIUM Flat Iron Steak | 1.25-1.49 lbs | $30 LARGE Flat Iron Steak | 1.50-1.75 lbs | $35
Show More
Show Less