Marwari Vegetarian Cooking
Author: Sanjeev KapoorPublisher: Popular PrakashanYear: 2009Language: EnglishPages: 104ISBN/UPC (if available): 9788179913994 DescriptionMarwari Vegetarian Cooking brings you the authentic taste of Marwari cuisine, straight from the heart of Rajasthan! Sanjeev Kapoor introduces you to the delights of Marwar’s simple, earthy flavours with traditional dishes like Aloo ke Sooley, Khaari Puri, Peanut Chaat, Katori Chaat, Ker Sangri, Chole Dhania Masala, Lauki Raita, Dal Khilma and Rajasthani Kadhi. Enjoy the Sumptuousness of Rajasthani Motiyan Pulao and the fragrance of ghee in the Dal Bati and Churma. For dessert, tuck into sinful Malpua and Mawa Gujiya…ContentsSNACKS AND STARTERSAloo Ke SooleyDal SamosaCorn PakoreMoong Dal CheelaKachche Kele Aur Matar Ke CutletKanji BadaKatori ChaatKhaari PuriMirchi BhajiyaPalak Papdi ChaatDahi Ke KababPeanut ChaatPaneer-stuffed Paped RollsMAIN COURSEAloo Ka Rassawala ShaakSafed AlooArbi Ka Khatta ShaakBharwaan GatteKesariyaBainganMawa Kaju MatarChane Ja