Freeze Dried Cherry

Take your second fermentation to the next level! These organic cherry pieces will lend a subtly tart, sweet edge to your kombucha. Rich in antioxidants, their delicate flavor and anti-inflammatory capabilities make them a wise, and delicious, flavoring choice. 2.47oz/70g Description: Just a few pinches of fruit per bottle will infuse your booch with a beautiful rosiness and a sweet, perky cherry flavor. Certified organic and freeze-dried at their peak, they maintain 99.9% of the nutritional value of freshly-picked cherries, without the high cost or mess of flavoring with fresh fruit. How Do I Use Them? Drop fruit pieces directly into your second fermentation vessel How Much Do I Use? Use 1-2 teaspoons per 16 oz of kombucha. Start with less and learn over time how much flavor you prefer What’s A Good Pairing? Try combining with pineapple, rosehips, ginger, hibiscus, fresh basil, or berries Information: Ingredients: Organic Cherries Shelf Life: 18 months USDA Organic Certified. A Closer