Candied Yams with Maple-Glazed Pecans

[custom_1] *Only Available Thanksgiving Week* [/custom_1] [custom_2] [/custom_2] [cus_description_1] Sweet yams are made even sweeter with the addition of a cinnamon-infused maple glaze which delicately crusts both the yams and pecans with indulgent flavor! [/cus_description_1] [cus_description_2] Serving Size: Approximately ⅓ lb. per person Ingredients: Fresh Yams, Pecans, Organic Grade A Amber Maple Syrup, Brown Sugar, Trans Fat-Free Margarine & Madagascar Cinnamon. Contains: Tree Nuts. Recommended Reheating Instructions: Preheat oven to 350°. Place yams into a baking pan, lightly sprinkle with water to retain moisture, cover with foil & reheat for approximately 10-15 minutes or until hot. [/cus_description_2]