Chickpea Primavera Medley

[custom_1] [/custom_1] [custom_2] [/custom_2] [cus_description_1] Protein-rich chickpea pasta with squash, spinach, and tomatoes — colorful, hearty, and naturally plant-forward. A fresh Mediterranean-inspired medley that’s light yet deeply flavorful. [/cus_description_1] [cus_description_2] Serving Size: Approximately 5-6 oz. per Person Half Tray Serves Approximately: 10-12 PeopleFull Tray Serves Approximately: 20-24 People*Serving utensils included for catering trays Ingredients: Organic Chickpea Flour, Organic Brown Rice Flour, Chickpeas, Butternut Squash, Spinach, Grape Tomatoes, EVOO, Garlic, Herbs & Spices, Sea Salt, Black Pepper Recommended Reheating Instructions: Preheat oven to 350°. Place the pasta & sauce into a baking pan, covered with aluminum foil, and heat until heated all the way through, stirring occasionally. [/cus_description_2]